Oven-baked crispy chicken legs in a thick creamy mushroom sauce can be prepared in different ways. With such a dish, the evening dinner will be just great!
Served with rice, pasta, mashed potatoes or low-carb keto, such as mashed cauliflower or zucchini noodles.
Selection and preparation of ingredients
To prepare a delicious dish you will need: chicken legs (preferably not frozen), mushrooms, cream and sour cream. Onions and garlic will give the mushroom sauce an incredible taste and aroma. Each hostess has her favorite spices and seasonings for cooking chicken and champignon dishes. Thyme and rosemary are perfectly combined with these ingredients. Also oregano, basil or even tarragon will add a highlight to any dish!
Did you know? In Europe, the French were the first to grow mushrooms in the 17th century. It was then that it was noticed that champignons grow well in cellars or underground. Some monarchs had special cellars for growing these mushrooms. They were prepared and served only for the elite.
Mushroom Chicken Legs Recipe
If you try a little, you can get a pretty presentable, satisfying, tasty and healthy dish. Households or guests will have a great opportunity to enjoy deliciously cooked chicken drumsticks with champignons.
Classic recipe
[/ recipeInstructions]
Important! The average portion of fried chicken contains 900 kcal, about 50 g of fat, 200 mg of cholesterol, carbohydrates, oils and proteins. This is quite a lot, so people should avoid eating such foods in large quantities, especially at night.
Video recipe
Classic recipe
Oven with chicken mushrooms
10 1 h
garlic
1 small head
ground black pepper
0.5 tsp
oregano thyme
optional
Nutritional value per 100 g:
- Wash, dry the chicken drumsticks, put on a plate.
- Add salt, spices (except for paprika) to sour cream and mix well.
- Coat each drumstick with this sauce and marinate for 1 hour.
- While the legs are marinated, the mushrooms must be washed, cut with not very thin plates and sent to the baking dish.
- Peel the garlic, crush each clove with a knife and spread between the mushrooms.
- Put chicken drumsticks on top of the mushrooms, sprinkle them with paprika.
- Turn on the oven and preheat it to 220 ° C.
- Cover the baking dish with foil and put in the oven for 20 minutes.
- After 20 minutes, reduce heat to 180 ° C and bake for another 20 minutes.
- After this time, remove the foil and continue to bake for another 20 minutes.
- Remove from the oven, sprinkle with thyme, serve with mashed potatoes, rice, pasta. You can invite guests and households to taste a delicious dish with summer, light salads.
Important! The meat may contain bacteria, including salmonella, campylobacter, E. coli, which can cause serious foodborne illnesses. Therefore, you need to cook meat strictly according to the recipe, withstanding all the cooking technology.
Cooking tasty is a real art, and cooking with pleasure is a foretaste of pleasure that will remain after eating. It is worth 1 time trying to cook something yourself, and you will want to experiment again and again in the kitchen, especially since chicken meat cooked in a creamy sauce with mushrooms is the best suited for the first experiment.
