This summer, at least one thousand one hundred and fifty points of sale of domestic-made ice cream will operate in the Russian capital.

It is reported that the points will be not only kiosks, but also refrigerated trolleys (about two hundred and fifty points) that will decorate parks, shopping centers and streets of Moscow.

It should be noted that today among Muscovites such achievements of milkmen are very popular as: black ice cream and granular cold dessert in cups, which are made using liquid nitrogen.

It is impossible not to note the ice cream, decorated in all colors of the rainbow, which stands out against the background of other types of ice cream with pronounced fruits of Russian fruits.

Gennady Yashin, the head of the Union of Ice Cream Workers of the Russian Federation, assures that finding this summer in Moscow ice cream to your taste will not be difficult for both city residents and guests of the capital.

It is noteworthy that all ice cream lovers get a unique opportunity to enjoy experimental new products from Russian milkmen this summer. We are talking, for example, about a milk dessert with shrimps, which will be treated to guests of the Fish Festival in Moscow.

Ice cream with cream cheese can also be tasted there. But in the Hermitage garden such positions of ice cream will be presented as: with pine cones, bacon, mustard, tea and other tastes.